Crispin Hughes

Delanta Plateau, Central Highlands, ETHIOPIA

'Sunrise Restaurant'. Tsehay Mewcha, the restaurant owner and member of the Oxfam community saving and credit scheme, makes Talla, a local barley-based beer. The waste residue is fed to cattle and helps fatten them.

Part of story
Object Name
Copyright
Crispin Hughes
City
Delanta Plateau, Central Highlands
Country
ETHIOPIA
Restrictions
Max size
High Resolution
4064 x 2704 pixels
34.41 x 22.89 cm (300 dpi)
13.55 x 9.01 inch (300 dpi)
4.8 MB size on disk
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